Fried noodle with addictive flavor harmonized with spicy taste of fried spicy chicken.
Avoid sunlight and moist and store in a cool place.
Cooking Recipe
Pour 600ml of water (3 cups in large cups) and put noodle.
Boil around 5 minutes.
After boiling, leave about 8 spoons of water and put soup.
Stir well.
Turn off the heat and put sesame and roasted seaweed
flakes. Mix well and enjoy!